Éléments Bar and Dining located onsite at Mercure Resort Hunter Valley Gardens serves up the perfect Wine Country dining experience.
The title éléments is derived from the natural elements of fire, water and soil, components that resonate with the Hunter Valley region and are reflected in the entire restaurant experience. These basic elements and quality produce are transformed by our Executive Chef Michael Watson who has created a menu with an element's base, influenced by the flavours of France and Italy.
Michael brings extensive experience to the kitchen, a finely tuned palate and a passion for excellence. éléments signature dish - duck confit has been an inspiration throughout Michael’s career and takes a different form across the seasons. To enhance the dining experience, the éléments menu has been paired with Hunter Valley wines which enables the wines to be fully appreciated.
Try an Aperol spritz, the signature drink in the eclectic bar before dinner.
Open seven nights for a-la-carte dinner.
