Mount Majura Vineyard is a leader in the Canberra District and the country for the Spanish red wine variety Tempranillo. Their single vineyard site of red clay loam soils containing limestone also produces high quality Riesling and Shiraz along with success from experimental varietals such as Graciano and Mondeuse.
The Mount Majura Vineyard cellar door features a seated tasting allowing an interactive yet relaxing tasting experience. Bookings can be made on their website, so be sure to book to avoid disappointment.
Self guided tours through the vineyard provide a more active option, allowing participants to learn more about viticulture.
Cheese and regional tasting platters accompany the tastings. There is no restaurant or cafe on site.
