Three Mills Bakery specialises in artisan sourdough using house-milled flour, traditional long fermentation techniques and local ingredients to create an incredible range of sourdough loaves for you to enjoy.
They also offer a delicious selection of hand-rolled pastries from flaky, buttery croissants, danishes and escargots to a variety of quiches, sausage rolls and pies.
So stop by and grab a coffee. Take home a loaf from their sourdough selection, or pick up some bake at home pastries from the freezer section so you can enjoy the Three Mills Bakery experience in the comfort of your own home.
