Dandelion is a sprawling two-story venue that includes two bars, a kitchen and a distillery.
Dandelion Spirits Co is a bespoke distillery creating craft gins and vodka in-house and forms the centrepiece of the bar floor. Alongside the spirits is a seasonal rotating tap of easy-drinking wines. The open-plan kitchen includes a rotisserie grill and wood-fired oven, allowing Executive Chef Chase Weber to play with fire in his style of cooking.