Nextdoor is slightly divided into three spaces with a signature Fire-grill bar, a formal dining area and an informal bar space, all boasting diverse personalities, bringing a fresh and innovative concept to Perth.
The unique Nextdoor culture is to stand on its own whilst challenging the status quo of a dining experience. Involving quality meat produce with bold cultural influence. At Nextdoor, their ethos is the best quality produce with a nudge above the rest in the meat and livestock category.
Their diverse and well cultured Chef brigade bring a mix of extensive travel, finesse, Michelin, hatted and culinary competition experience to the table. Pairing elite culinary skills with open fire and stand out butchery class.
