It was a wise Italian who once said, ‘A tavola non si invecchia’ — one does not grow old at the table.
Post too believe the pleasures of good food, good wine, and good company are such that they remain suspended in time — a joy forever.
It’s with this philosophy, and warm conviviality, that Post Osteria and Bar invite you to discover something both timeless and unexpected.
Sharing the tastes, tales and traditions of Italy, Executive Chef Kim Brennan’s menu nods to European simplicity — deeply appealing food and flavours, realised with the highest quality of local produce.
What was once the franking room of the city’s General Post Office, today breathes new life as a relaxed place to linger over coffee, settle in for a long lunch, or draw the day’s curtains with a nightcap at the bar.
The Western Australian Good Food Guide is a celebration of all that is excellent in the Western Australian dining scene across all areas of cooking, entrepreneurship, wine, beer and service and this is what they have to say about Post, part of The Top 100 list - "Leave your cares and troubles behind for quality Italian fare served with style in these grand surrounds."
