Vino Volta is the wine child of Garth Cliff and Kristen McGann. Calling on a collective 40 years of experience, they make small-batch, single-vineyard and blend wine using contemporary, experimental and natural methods.
Vino Volta makes tasty, quaffable medium bodied wines. They like to experiment. They like to play. They are rallying the star varieties Chenin Blanc and Grenache of the Swan Valley / Swan District.
They explore grape varieties that should be suited to Swan Valley and its warming climate. They would love to be able to source from within the district and hope to in the long term. For now, they need to source from other regions within Western Australia.
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