Legend Coffee combines Scandinavian design and coffee roasting, the menu of an inner Sydney cafe and the slower pace and community atmosphere of NSW’s Central Coast. Since opening in 2019, it’s been a mainstay for locals and more recently, with its slow bar (a specialty coffee space above the cafe featuring roasts from around the world), a destination for coffee enthusiasts, too.
Nab a seat outside, order a filter coffee showcasing their roast style and commitment to quality beans, and rip into a pastry (made by Sydney’s Tuga Pastries) or one of their famous cheese toasties.
