The What If Society is an assembly of passionate like-minded chefs, and creatives in the Southern Highlands of NSW who set out to form a food-focused cooperative of professionals, local producers and enthusiasts working together to educate, inspire and grow in our shared passion for food, sustainability and the natural environment. A Food Focused Cooperative, bringing you the regions best produce in and around the Southern Highlands. Founded by local Chef, Eilish Maloney.
