Jambo Jambo African Restaurant opens its doors to bright and delicious platters to African art pieces around the restaurant to articulate and share African culture with its guests. Tearing soft injera (Ethiopian thin flat bread) together to grab some wot (stew) from a share platter and eating with your hand are considered to be key to building and maintaining social bonds amongst family and friends, permitting for deeper conversation and connection. Whether it's spices joyfully bringing a tear into your eye or the slightly tart taste of the spongy injera (that accompanies most Ethiopian meals), sending your tongue into convulsions, Ethiopia's culinary offering is utterly unforgettable.
