No.5 Restaurant and Bar are committed to presenting their diners with the finest Australian produce, wine and seasonal wares.
Head Chef, Emrys Jones, has created a personalised Chef's Share Menu using locally sourced seasonal items, whilst our drinks list has been curated to feature Australia's finest wine-makers, distillers and brewers.
Each time you sit at their table, they share their vision with you - to maintain an authentic relationship with Australian produce and to create long-lasting experiences enjoyed with friends and family.